Written By Guest Writer Edibles / How to Cook / Victoria Sep 8, 2016 Chef Peter Zambri’s Italian Series at Cook Culture SHARE VIA: Facebook Twitter PinterestTake your Italian cooking to the next level with Chef Peter Zambri of Zambri’s in Victoria. In this class, Peter will examine the complete process of making the perfect lasagna.Zambri’s Italian Series: Lasagna – start to finishThe following basic skills will be covered, which can also be used in many classic dishes:Pasta-makingegg pasta made by hand and rolled to proper thinnessBechamel Saucethe queen of white sauces examined and built to perfectionMeat Saucehow the king of sauces plays the major role in the lasagnaCheese selectionwhat’s good, what’s bad, what’s properBuilding and layeringthe final step before the ovenCookinghow long and how hotWHEN? 06:00 pm – 09:00 pm Oct 7, 2016WHERE? Cook Culture, 1317 Blanshard St., Victoria, BC.Book at Class SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Get Fresh / One ingredient May 18, 2017 Fiddleheads: Take a walk on the wild side GET FRESH With a particularly long and chilly winter behind us, and snow shovels safely stowed away, you might say we are starving for glimpses of ... Read More Good For You May 2, 2017 Grocery Finds Giveaway – Enter the Draw to Win Greetings my fellow wholesome food lovers. Welcome to another edition of Good-For-You Grocery Finds! I hope you had a wonderful, chocolate-filled ... Read More Get Fresh / One ingredient March 21, 2017 Brassica Greens “Get Fresh” Produce shopping is evolving into an art form, or perhaps more of a sport. The demands made of local markets are known to be ... Read More Good For You / Health / Victoria February 21, 2017 Grocery Finds Giveaway – Tahini, Bean Flakes, Beet Bars & Turkish Apricots Hello my friends. Here we are knee deep in February with the anticipation of an approaching Spring bringing its annual soothing consolation. I hope ... Read More Food News / Spoiled Milk February 16, 2017 Alexis de Portneuf Develops New Packaging & Tasting Notes From time to time we receive product samples at the EAT office. Most of time we don’t write about them unless it’s something readers ... Read More Good For You / Victoria January 17, 2017 No Fuss Comfort Foods – CONTEST ALERT Happy January my fellow nutritious nibblers! I am back, as promised, with another edition of Good For You Grocery Finds. This “post-holiday” ... Read More Comments are closed.