Written By Treve Ring Libations / White Wine Aug 14, 2010 Fazi Battaglia Titulus Verdicchio dei Castelli di Jesi Classico 2008 SHARE VIA: Facebook Twitter PinterestMarche, Italy $14 – 17Whoa hot. When the thermometer hits 30, I hit the chilled unoaked whites. Patios, breeze, crisp and refreshing glass = answer to BC’s heat wave. Drinking much Verdicchio lately? You certainly should be. Verdicchio [vehr-DEEK-kyoh] is a white-wine grape grown mainly in Italy’s Marches region, where it has been cultivated since the fourteenth century. Verdicchio’s name is derived from verde (green), referring to the yellow-green skin of the grape, also contributing to the wines’ subtle greenish tone. The best known of the Verdicchio wines come from the DOC of Verdicchio dei Castelli di Jesi.Fazi Battaglia’s Verdicchio is easy to pick out – this family owned winery (headed by a mother and her daughters) bottles their wines in the unique amphora shape, harkening back to the shape of the vessels used for wine storage in antiquity. Light, fresh and clean, this is lip smacking lemon and mineral, with bitter almond, herbs and Granny Smith tart flavours and a crisp, elegant finish. Drink while young (the wine) and while hot (the weather).This is bello with mussels or sardines dressed with lemon. Or partner with lightly dressed, summer veg tossed vegetarian pasta dishes.Rating: (click here to see what our wine ratings mean) ItalyWhite WineWine Reviews SHARE VIA: Facebook Twitter Pinterest Written By: Treve Ring Treve Ring is a wine writer, editor, judge, consultant and certified sommelier, and has been with EAT Magazine for over a decade. In addition to her work with EAT, she is a Wine Critic and National Judge for WineAlign, ... Read More You may also like Vancouver / Wine Festivals May 27, 2016 Italian Reinvention: Thoughts from Vancouver International Wine Festival Italia took centre stage at the Vancouver International Wine Festival in February and put on a performance that drew in 25,000 people for 50+ events ... Read More Cocktails / Drink This May 19, 2016 It’s National Caesar Day – You Know You Want One “Celebrating Caesars: Canada’s Signature Cocktail” If you enjoy sipping on a caesar get ready to raise your glass on May 19th, to ... Read More White Wine May 18, 2016 5 Refreshing BC Wines for Hitting the Deck—and Yes, There’s Rosé It’s time to switch up what’s in your glass. The recent warm weather is a reminder to retire those big reds and reach for some crisper, ... Read More May 1, 2016 May / June 2016 Issue “May/June 2016 Issue” READ Features: An Afternoon with Salt & Pepper Fox • A Visit to the Cowichan Pasta Company • ... Read More Cocktails / Spirits March 31, 2016 27 BC Distilleries Showcase Their Craft at BC Distilled The local spirits industry is growing and if the showing at BC Distilled on Saturday is any indication, it’s growing in the right direction. ... Read More Cocktails / Spirits March 18, 2016 Meet Akvavit – the Obscure Nordic Spirit Akvavit is misunderstood, an obscure Nordic spirit where every country in the region has its own rules and standards on production, aging and ... Read More Comments are closed.