Written By Gary Hynes Folks / Interesting Locals / Victoria May 15, 2017 Meet Food Entrepreneurs Alyssa & Corey of Local Urban Bites SHARE VIA: Facebook Twitter PinterestAlyssa and Corey of Local Urban Bites, a meal kit delivery service based in Victoria, BC, will be two of the featured speakers at the June 12th EAT Talks event “Let’s Not Open a Restaurant” at Northern Quarter on Douglas Street. Instead of going in the direction of opening their own restaurant they found their own way…Their philosophy“Our mission is to bring you the finest and freshest ingredients each week, to provide you with the opportunity to create the best meal possible for you and your family. We want to help you take the inconvenience out of dinner and make cooking fun again by leaving the meal planning to us!” Alyssa:Alyssa Talley is one of the Co-Founders at Local Urban Bites. She was born in Mississauga, ON but her parents quickly made the right choice and decided to move to the best coast. While growing up in Victoria, Alyssa had a passion for ballet and other forms of dance, which took her to places all over North America for training and performances. After finishing up her dance career, she graduated from the University of Victoria with a BSc. in Psychology, which lead to a number of high-level management positions. Throughout this time, Alyssa maintained a particular fondness for baking and cooking which has followed her into her current position at Local Urban Bites. Corey:Corey McPherson is one of two Co-Founders at Local Urban Bites, an online local meal-kit delivery company located in Victoria BC. Corey was born and raised in Victoria and has one younger brother named, Brandon. With a Bachelors of Commerce degree from Royal Roads University, Corey has worked at various organizations in several key management positions, all with a heavy focus on achieving operational excellence. Corey’s hobbies include: hanging out with his best buddy, Charlie (the best pup a guy could ask for); going to dinner with his partner, Cory MacKay; watching the latest movies at the local cinemas with Alyssa Talley; and going to the gym (because you know, with all this great food you need to stay fit!).To purchase tickets to “Let’s Not Open a Restaurant” visit Eventbrite.ca SHARE VIA: Facebook Twitter Pinterest Written By: Gary Hynes Gary Hynes, a writer and photographer, founded EAT magazine in 1998 and is its editor and chief paperboy. He studied Electronic Music with Samuel Dolan at Toronto’s Royal Conservatory of Music, Audio Recording Technology at ... Read More You may also like Food People / Victoria May 19, 2017 Meet Entrepreneur Daniel Edler and his Ice Cream Subscription Business Daniel Edler of 49 Below Artisan Ice Cream, an ice cream subscription service based in Victoria, BC, will be a featured speaker at the June ... Read More Food People / Interesting Locals May 18, 2017 Meet Entrepreneur Mike Rowe of Accio Mike Rowe of Accio, an on-demand restaurant and retail delivery service based in Victoria, BC, will be a featured speaker at the June 12th EAT ... Read More Interesting Locals / Vancouver March 31, 2017 10 Questions for BC Distilled Founder Alex Hamer BC Distilled is British Columbia’s premier artisan distillery festival. Its goal is to celebrate and highlight British Columbia’s ... Read More Causes / Events March 28, 2017 10 Questions for Food Activist Arlene Stein Arlene Stein is a Canadian food activist and the executive director and founder of Canada’s largest food symposium, Terroir, which takes place ... Read More Reporter / Victoria December 19, 2016 Fernwood Lights Recap November 27, 201 4-6:30 pm It was a magical evening in the Fernwood village for the recently held first annual Fernwood Lights. The Fernwood NRG ... Read More Food People / Interesting Locals December 15, 2016 An Insider’s View of the Outlander Kitchen Cookbook “You Always Eat What You Shoot” The first time I met Theresa Carle-Sanders, we sat at a small table in the back of Stage in Fernwood, and ... Read More Comments are closed.