Reporter Oct 5, 2011 Prima Strada Now Serving Certified Neapolitan Pizza September 27, 2011: Pizzeria Prima Strada is the first Vancouver Island restaurant to have their pizzas officially certified by the Associazione Vera ... Read More Reporter Sep 23, 2011 Vij in Victoria to Launch New Frozen Food Line Earlier this week, Canadian cooking icon Vikram Vij made a stop in Victoria as part of a tour to launch his new line of frozen foods. At a media ... Read More Reporter Sep 19, 2011 Harvest Table at Bishop’s and a Rebranded Goldfish It was the first restaurant in Vancouver, under the gentle guidance of owner John Bishop, to tout the benefits of using local, seasonal, sustainable ... Read More Reporter Sep 2, 2011 Chinese Moon Festival Comes to Hotel Grand Pacific In celebration of the Chinese Moon Festival, The Pacific Restaurant‘s Executive Chef Rick Choy has created a contemporary menu with a ... Read More Reporter Jul 5, 2011 Enchanted Evenings at Wild Rice and a New Look for Bistro 101 Wild Rice has teamed up with Dr. Sun Yat Sen Classical Chinese Garden to offer a an “enchanting” summer deal. Every Friday night ... Read More Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Sep 23, 2011 Vij in Victoria to Launch New Frozen Food Line Earlier this week, Canadian cooking icon Vikram Vij made a stop in Victoria as part of a tour to launch his new line of frozen foods. At a media ... Read More Reporter Sep 19, 2011 Harvest Table at Bishop’s and a Rebranded Goldfish It was the first restaurant in Vancouver, under the gentle guidance of owner John Bishop, to tout the benefits of using local, seasonal, sustainable ... Read More Reporter Sep 2, 2011 Chinese Moon Festival Comes to Hotel Grand Pacific In celebration of the Chinese Moon Festival, The Pacific Restaurant‘s Executive Chef Rick Choy has created a contemporary menu with a ... Read More Reporter Jul 5, 2011 Enchanted Evenings at Wild Rice and a New Look for Bistro 101 Wild Rice has teamed up with Dr. Sun Yat Sen Classical Chinese Garden to offer a an “enchanting” summer deal. Every Friday night ... Read More Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Sep 19, 2011 Harvest Table at Bishop’s and a Rebranded Goldfish It was the first restaurant in Vancouver, under the gentle guidance of owner John Bishop, to tout the benefits of using local, seasonal, sustainable ... Read More Reporter Sep 2, 2011 Chinese Moon Festival Comes to Hotel Grand Pacific In celebration of the Chinese Moon Festival, The Pacific Restaurant‘s Executive Chef Rick Choy has created a contemporary menu with a ... Read More Reporter Jul 5, 2011 Enchanted Evenings at Wild Rice and a New Look for Bistro 101 Wild Rice has teamed up with Dr. Sun Yat Sen Classical Chinese Garden to offer a an “enchanting” summer deal. Every Friday night ... Read More Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Sep 2, 2011 Chinese Moon Festival Comes to Hotel Grand Pacific In celebration of the Chinese Moon Festival, The Pacific Restaurant‘s Executive Chef Rick Choy has created a contemporary menu with a ... Read More Reporter Jul 5, 2011 Enchanted Evenings at Wild Rice and a New Look for Bistro 101 Wild Rice has teamed up with Dr. Sun Yat Sen Classical Chinese Garden to offer a an “enchanting” summer deal. Every Friday night ... Read More Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Jul 5, 2011 Enchanted Evenings at Wild Rice and a New Look for Bistro 101 Wild Rice has teamed up with Dr. Sun Yat Sen Classical Chinese Garden to offer a an “enchanting” summer deal. Every Friday night ... Read More Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Jun 9, 2011 Hawksworth Opens, Changes at Latitude and Nu Greek Food All the buzz about Hawksworth has finally reached its frenzy—the doors have opened, albeit softly. A recent visit during a travel media event ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter Jun 1, 2011 Canucks “To Go,” Lobster Feasts and Diva’s Brews Yes, tonight is the night, and if you’re forced to watch the game from the comfort of your home, Refuel Restaurant has created some options that ... Read More Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Causes May 20, 2011 Fernwood Inn Competes in “Green Makeover” Contest Victoria, BC, – Victoria’s Fernwood Inn is a finalist in BC Hydro’s Energy Fix contest, an eco-inspired way for small businesses in BC to get a ... Read More Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Reporter May 18, 2011 A New Tableau and Spot Prawns Galore Like most people, I was surprised and saddened when Voya at the Loden Hotel closed down a few months ago, not least because of the loss of chef ... Read More Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Apr 19, 2011 The Changing Face of Chain Dining image: Chef Rob Feenie, Food Concept Architect for Cactus Club I have never been a fan of chain restaurants. Boring menus that cover the gamut from ... Read More Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
Apr 19, 2011 Lovely Ulla Photos by Eva Cherneff Let’s do a little word association. What comes to mind when I mention these four words? Modern – Creative ... Read More 1234
