Written By Guest Writer Edibles / Food Events / Sustainability Aug 10, 2012 3rd Annual EAT HERE NOW to take place September 9th SHARE VIA: Facebook Twitter PinterestVICTORIAEAT HERE NOW, Victoria’s third annual Harvest Fest, will showcase local farmers, processors, and small businesses who are contributing to food security in our region, and encourage Victoria citizens to shop locally and make the connection to where their food comes from. This is a FREE, family-friendly event with an interactive kids area, “toonie-a-taste” food samplings from some of the region’s top restaurants plus tea and coffee sampling station. Wayward School is also hosting a speaker series called “FoodShed: a Food Sovereignty Speakers Series” as part of their ongoing Town Council. What: Eat Here Now Local Food Harvest Festival – FREE, family-friendly festival featuring some of the best farmers, fishers, butchers, bakers, processors, brewers, coffee roasters and restaurants in the region.When/Where: 11am – 3pm, September 9th, Market Square, Inner Courtyard, VictoriaThe Victoria Downtown Public Market Society is organizing this event and all proceeds will go towards the re-establishment of a permanent downtown food focused marketplace in Victoria. Sponsored in part by EAT Magazine. For more information please visit our website:www.victoriapublicmarket.com Join our volunteer team!Volunteer Coordinator: Maryanne Carmackmarycarmack@victoriapublicmarket.com250 884 8552 EdibleseventsFolksmarketsVictoria SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like EAT Magazine News / Food News December 7, 2020 EAT’s 2020 Gift Guide EAT’s 2020 Gift Guide. Not just for the holidays! Bolen Books Flavor by Yotam Ottolenghi ($45.00) Cat’s Meow Trivet ($6.95) Book Seat ... Read More EAT Magazine News / Food News November 30, 2020 CITY EATS December 2020 | January 2021 A new bakery has opened in the Leland building at 2506 Douglas St. Working Culture Bread is serving up naturally leavened sourdough breads, as well ... Read More Food / Food News / Restaurants November 30, 2020 Eating Out—At Home Originally published in EAT Oct|Nov issue. Are you missing those romantic date night dinners, a favourite dish from a local chef, the fluffy ... Read More Breads / Food / How to Cook / Recipes November 27, 2020 Rosemary and Feta Potato Loaf A delicious homemade bread is always a welcome treat that can really set the mood for a good day. This is an approachable recipe to bring to holiday ... Read More Food / How to Cook / Main course / Recipes November 27, 2020 Skewered Spicy Chicken and Shiitake Skewers Rebecca Wellman serves up her delicious take on chicken and mushroom skewers with a tasty side of sauce. Serves 4 ... Read More Food News October 10, 2020 Green Sauce — Jambalaya Recipe Oct|Nov Issue We neglected to provide a recipe for green sauce in this recipe. There are many recipes online if you want to make your own, or can’t find one ... Read More Comments are closed.