Written By Editor In Chief Correction / EAT Magazine News May 16, 2022 Correction — May|June 2022 SHARE VIA: Facebook Twitter PinterestThe article on L’Apéro in the May|June issue should have stated Chef Andrea Maiolo staged at The Courtney Room and Zambri’s and that he held the position of chef de partie, not sous chef, at Raindogs Wine Bar. The sous chef at Raindogs Wine Bar was Jack Hanika. (Reporter: L’Apéro Wine and Cheese Bistro, pg 18)2022correctionMay Junenews SHARE VIA: Facebook Twitter Pinterest Written By: Editor In Chief ... Read MoreComments are closed.
2024 Issue / EAT Magazine News Jan 7, 2024 Fare Well IT WITH WITH PROFOUND sadness and regret that I write this final letter in the final issue of EAT magazine. The decision to cease publication is one ... Read More
2024 Issue / Magazine Jan 7, 2024 January | February 2024 Issue 28-01 The final issue of EAT magazine available ... Read More
Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More
