Written By Guest Writer Edibles / Holidays Jul 18, 2011 Agricultural Adventures in BC SHARE VIA: Facebook Twitter PinterestSummer weekends and holidays are perfect for family memories and often involve a journey and adventure.A trip to a B.C. farm is a convenient and great-tasting food experience that offers lessons about the food we eat and the people who grow it. Best of all, a visit to a farm leads to meals and snacks that can be enjoyed right then and there, or later at a campground, family meal or barbeque.Here are five places British Columbians can visit to get the full taste of summer, and the best part is, each adventure can be experienced in communities all over B.C.:1. The patch: Most British Columbians have a strong childhood memory of visiting and picking at a berry patch with friends and family. Bring the sunscreen, water bottle and hat. Leave the recipes for when you get home!2. The farm: From new potatoes and corn, to eggs, fruits and vegetables, farm gate sales offer freshly harvested food, directly from the people who produce it.3. The artisan: From cheese and honey, to cider and wine, many of B.C.’s producers welcome visitors to learn, observe and enjoy how their products are made.4. The market: Connect with the families who produce our food by making regular trips to any of the province’s approximately 100 farmers’ markets, for meals, feasts, adventure or treats. Buying local can also be done at supermarkets large and small.5. The tour: Whether you’re at an Interior ranch, or coastal retreat, each region of B.C. produces unique products and tastes. Wherever your B.C. holiday goes this summer, include some time on a farm, and eat and enjoy the local flavours.Quick Facts:* Food grown in B.C. does more than just support our families’ health, it supports our economy.* Buying local supports farm families in communities across B.C. Nine out of 10 B.C. farms are family-owned and operated.* The farmers and processors who produce our food employ 61,000 British Columbians.* B.C. is Canada’s agricultural diversity leader, with 225 products.Learn More at:* The best-tasting destinations B.C. has to offer: http://www.bcagritourism.ca/* For a list of farmers’ markets around the province: http://www.bcfarmersmarket.org/findamarket.asp* For a guide to 82 Fraser Valley farms, products, family attractions and farm features: bcfarmfresh.com* For a directory of farms, products, U-picks, and markets on Vancouver Island and the Gulf Islands: islandfarmfresh.comComing this weekend: Tour of Farms Learn all about farming and have fun, too. Free farm tours. Sponsored by the Southern Vancouver Island Direct Farm Marketing Association. Sunday, July 24 10am – 4pm. Find more information here: islandfarmfresh.com. BCfarms SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Recipes July 3, 2023 May|June Cover Recipe : Polenta Cake with Strawberry-Rhubarb Compote and Lemon Mascarpone Cream A creative take on traditional strawberry ... Read More Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More Comments are closed.
Recipes July 3, 2023 May|June Cover Recipe : Polenta Cake with Strawberry-Rhubarb Compote and Lemon Mascarpone Cream A creative take on traditional strawberry ... Read More
Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More
Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More
Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More
Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More
Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More
2024 Issue / EAT Magazine News Jan 7, 2024 Fare Well IT WITH WITH PROFOUND sadness and regret that I write this final letter in the final issue of EAT magazine. The decision to cease publication is one ... Read More
2024 Issue / Magazine Jan 7, 2024 January | February 2024 Issue 28-01 The final issue of EAT magazine available ... Read More
Drink This May 28, 2014 Portugal : A World of Difference What’s old is new again. Portuguese table wines have been enjoying a renaissance of sorts, with the category experiencing healthy growth in our ... Read More