Top 5 Dec 15, 2013 9 things to eat and drink at the Vancouver Christmas Market Started four years ago by Malte Kluetz and based on an authentic German Christmas market, the Vancouver Christmas Market—held at the Queen ... Read More Pantry Dec 9, 2013 Lesley Stowe’s Raincoast Crisps Winterfruit Crackers As an Ontario ex-pat who, at times, dearly misses the December postcard qualities of a city rich with Victorian-era brick houses covered in snow and ... Read More Must Have Dec 6, 2013 CRACKED—A New Trend in Dining Restaurants are having a moment with eggs – not for breakfast or brunch, but for dinner. Egg yolks are currently the “it ingredient” for ... Read More Good For You Nov 14, 2013 Good For You: Everland’s Extra Virgin Macadamia Nut Oil Everland’s Extra Virgin Macadamia Nut Oil 3.75 stars Great cooking oil is a culinary essential. Every chef requires a flavourful, versatile oil ... Read More Must Have Oct 28, 2013 Artisan Edibles’ Apple Fig Ginger Chutney As the October daylight diminishes and the trees begin to take on burnished hues of red and orange, it is reassuring to know that one can easily ... Read More Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Pantry Dec 9, 2013 Lesley Stowe’s Raincoast Crisps Winterfruit Crackers As an Ontario ex-pat who, at times, dearly misses the December postcard qualities of a city rich with Victorian-era brick houses covered in snow and ... Read More Must Have Dec 6, 2013 CRACKED—A New Trend in Dining Restaurants are having a moment with eggs – not for breakfast or brunch, but for dinner. Egg yolks are currently the “it ingredient” for ... Read More Good For You Nov 14, 2013 Good For You: Everland’s Extra Virgin Macadamia Nut Oil Everland’s Extra Virgin Macadamia Nut Oil 3.75 stars Great cooking oil is a culinary essential. Every chef requires a flavourful, versatile oil ... Read More Must Have Oct 28, 2013 Artisan Edibles’ Apple Fig Ginger Chutney As the October daylight diminishes and the trees begin to take on burnished hues of red and orange, it is reassuring to know that one can easily ... Read More Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Must Have Dec 6, 2013 CRACKED—A New Trend in Dining Restaurants are having a moment with eggs – not for breakfast or brunch, but for dinner. Egg yolks are currently the “it ingredient” for ... Read More Good For You Nov 14, 2013 Good For You: Everland’s Extra Virgin Macadamia Nut Oil Everland’s Extra Virgin Macadamia Nut Oil 3.75 stars Great cooking oil is a culinary essential. Every chef requires a flavourful, versatile oil ... Read More Must Have Oct 28, 2013 Artisan Edibles’ Apple Fig Ginger Chutney As the October daylight diminishes and the trees begin to take on burnished hues of red and orange, it is reassuring to know that one can easily ... Read More Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Good For You Nov 14, 2013 Good For You: Everland’s Extra Virgin Macadamia Nut Oil Everland’s Extra Virgin Macadamia Nut Oil 3.75 stars Great cooking oil is a culinary essential. Every chef requires a flavourful, versatile oil ... Read More Must Have Oct 28, 2013 Artisan Edibles’ Apple Fig Ginger Chutney As the October daylight diminishes and the trees begin to take on burnished hues of red and orange, it is reassuring to know that one can easily ... Read More Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Must Have Oct 28, 2013 Artisan Edibles’ Apple Fig Ginger Chutney As the October daylight diminishes and the trees begin to take on burnished hues of red and orange, it is reassuring to know that one can easily ... Read More Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Food Events Oct 21, 2013 Sip & Savour Salt Spring Island I savour the moment when my eyes feast on a dish—beautifully grilled lamb for instance—and can “taste” the sweet, succulent, charred bits ... Read More Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Causes / Food Events Oct 11, 2013 A Decade of Passions Done Right It started out as a small cooking class at Barbara-Jo’s Books to Cooks; a tiny little fundraiser a residence and care centre in the West End for ... Read More Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Pantry Oct 10, 2013 Eating (really) Local: a Diary of a Place & its People Local: then and now In 1980s rural Ontario, eating local meant weeding my mom’s sprawling vegetable garden, wearing eau-de-vinegar for days as we ... Read More Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Good For You Oct 3, 2013 Reviewed: Quinoa Skinny Crackers GOOD FOR YOUI am an unabashed cracker lover. My love affair with the crunchy tidbits began in childhood. After school, I would curl up on my bed with ... Read More Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Food Events / Victoria Oct 1, 2013 Brewery & The Beast 2013 It was a hot one. The morning of the Brewery & The Beast Victoria started out in the worst way; it was raining buckets—the big, ... Read More Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Elsewhere Sep 30, 2013 Flavour Gourmet Picnic 2013 It rained. It poured. But 800 people still smiled their way through 70 offerings of Vancouver Island food and drink at the second Flavour Gourmet ... Read More Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
Sep 25, 2013 James Barber Fundraiser 2013 It was an afternoon delight hosted by the Cowichan Chefs Table at Providence Farm on September 15th in Duncan to honour the late James Barber. Some ... Read More 1...24252627282930...71
