Awards Mar 8, 2012 2012 Exceptional Eats Results What was on your food and wine radar last year? Did you spot a trend? Did a new restaurant, wine or beer catch your attention? Who was your food hero ... Read More Awards / Chefs Feb 14, 2012 Marc Lepine from Atelier in Ottawa wins Gold Medal Plates February 12th, 2012 Kelowna B.C. – The competition was fierce, the determination was evident as nine of Canada’s best chefs competed for top ... Read More Awards Jan 27, 2012 The 3rd Annual Exceptional Eats! Reader Awards You can vote here for Victoria & Vancouver Island, Vancouver or the ... Read More Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards / Chefs Feb 14, 2012 Marc Lepine from Atelier in Ottawa wins Gold Medal Plates February 12th, 2012 Kelowna B.C. – The competition was fierce, the determination was evident as nine of Canada’s best chefs competed for top ... Read More Awards Jan 27, 2012 The 3rd Annual Exceptional Eats! Reader Awards You can vote here for Victoria & Vancouver Island, Vancouver or the ... Read More Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards Jan 27, 2012 The 3rd Annual Exceptional Eats! Reader Awards You can vote here for Victoria & Vancouver Island, Vancouver or the ... Read More Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More 12
