Chefs Dec 7, 2011 Chef Profile: Andrew Dickinson of the Blue Crab Bar & Grill Managing a kitchen is a challenge no matter where the location, but throw three young children into the mix and it’s a recipe for disaster. ... Read More Chefs Nov 24, 2011 Pears: Chef Tips “Chef Tips: Pears There’s something so satisfying about a pear. Beautiful to look at, wonderful to taste, pears are sometimes referred ... Read More Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Chefs Nov 5, 2011 Chefs Talk: Are your friends and family reluctant to cook for you? “Are your friends and family reluctant to cook for you in fear that you might consider their cooking to be less sophisticated or creative than ... Read More Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Chefs Nov 24, 2011 Pears: Chef Tips “Chef Tips: Pears There’s something so satisfying about a pear. Beautiful to look at, wonderful to taste, pears are sometimes referred ... Read More Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Chefs Nov 5, 2011 Chefs Talk: Are your friends and family reluctant to cook for you? “Are your friends and family reluctant to cook for you in fear that you might consider their cooking to be less sophisticated or creative than ... Read More Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Awards / Chefs Nov 23, 2011 2011 Chef of the Year Competition, Vancouver Island If you think Berkshire pork tenderloin and peppercorn gnocchi with a Madeira sauce sound like a winning combination, then you’d be in agreement ... Read More Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Chefs Nov 5, 2011 Chefs Talk: Are your friends and family reluctant to cook for you? “Are your friends and family reluctant to cook for you in fear that you might consider their cooking to be less sophisticated or creative than ... Read More Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Awards / Chefs Nov 6, 2011 Chef Rob Feenie Takes Top Honours at Vancouver Gold Medal Plates VANCOUVER, BC (Nov. 4, 2011) – Chef Rob Feenie of Cactus Club Restaurants proved his culinary prowess tonight taking home the gold medal at the ... Read More Chefs Nov 5, 2011 Chefs Talk: Are your friends and family reluctant to cook for you? “Are your friends and family reluctant to cook for you in fear that you might consider their cooking to be less sophisticated or creative than ... Read More Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Chefs Nov 5, 2011 Chefs Talk: Are your friends and family reluctant to cook for you? “Are your friends and family reluctant to cook for you in fear that you might consider their cooking to be less sophisticated or creative than ... Read More Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Chefs Oct 22, 2011 Inn at Laurel Point hires new pastry chef Oct. 20, 2011, Victoria, BC – In late-August, April Iverson joined the staff at AURA, the Inn’s on-site waterfront restaurant and patio, as ... Read More Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Awards / Causes / Chefs Oct 14, 2011 Chefs Announced for 2011 Gold Medal Plates Competition Top Chef Canada winner Dale MacKay takes on ten talented B.C. chefs at The Westin Bayshore on November 4th Vancouver, BC (October 5, 2011) – ... Read More Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Chefs Jul 26, 2011 Cibo Trattoria Brings Italy’s Top Chef Massimo Bottura to Vancouver Last weekend I was in Vancouver as an invited guest for a special dinner at Cibo Trattoria. I love the down-to-earth cooking at Cibo and Chef Neil ... Read More Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Awards / Chefs Jun 21, 2011 Okanagan Chef Named Canadian Chef of the Year The Canadian Culinary Federation (CCFCC) awarded Chef Willi Franz of Grapevine Restaurant at Gray Monk Winery ‘Chef of the Year’ at the National ... Read More Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
Chefs Jun 3, 2011 Chef Takashi Ito Launches New Menu at AURA “I brought lunch!” Chef Takashi Ito called, hopping out of a convertible with a fresh tuna in hand. The new Executive Chef at the Inn at ... Read More 123456
