Chefs / Recipes / Restaurants Sep 1, 2015 NEW ISSUE: September/October 2015 EAT Magazine is in Stores and Online The September/October 2015 Fall issue is out and is available in Victoria and Vancouver shops and online. Pick-up a copy or read the digital edition ... Read More Interesting Locals / Victoria Aug 25, 2015 EAT is looking to hire a few new contributors Do you have a passion for writing and photography? EAT Magazine is expanding our web team and we’re looking for talented Victoria residents who ... Read More Restaurants / Victoria Aug 18, 2015 Freewaiter: The Uber of restaurants If you’ve attended a music festival recently, you know the pain of waiting in line to order food and drinks. (Beer garden, anyone?) Festival ... Read More Victoria / Winemaker Dinners Aug 5, 2015 A Sustainable Seafood Wine Dinner at Church & State The extraordinary talent in our Province’s culinary and vintner world is alive and well, as seen this past week at Church and State Wines ... Read More Interesting Locals / Victoria Jul 17, 2015 30 Minutes With: Ian Hoar On Big Ideas, Running For City Council, Food & Tourism One of my favourite things about Victoria is playing “six degrees of separation” with new friends. Despite all our growth downtown and the ... Read More Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Interesting Locals / Victoria Aug 25, 2015 EAT is looking to hire a few new contributors Do you have a passion for writing and photography? EAT Magazine is expanding our web team and we’re looking for talented Victoria residents who ... Read More Restaurants / Victoria Aug 18, 2015 Freewaiter: The Uber of restaurants If you’ve attended a music festival recently, you know the pain of waiting in line to order food and drinks. (Beer garden, anyone?) Festival ... Read More Victoria / Winemaker Dinners Aug 5, 2015 A Sustainable Seafood Wine Dinner at Church & State The extraordinary talent in our Province’s culinary and vintner world is alive and well, as seen this past week at Church and State Wines ... Read More Interesting Locals / Victoria Jul 17, 2015 30 Minutes With: Ian Hoar On Big Ideas, Running For City Council, Food & Tourism One of my favourite things about Victoria is playing “six degrees of separation” with new friends. Despite all our growth downtown and the ... Read More Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Restaurants / Victoria Aug 18, 2015 Freewaiter: The Uber of restaurants If you’ve attended a music festival recently, you know the pain of waiting in line to order food and drinks. (Beer garden, anyone?) Festival ... Read More Victoria / Winemaker Dinners Aug 5, 2015 A Sustainable Seafood Wine Dinner at Church & State The extraordinary talent in our Province’s culinary and vintner world is alive and well, as seen this past week at Church and State Wines ... Read More Interesting Locals / Victoria Jul 17, 2015 30 Minutes With: Ian Hoar On Big Ideas, Running For City Council, Food & Tourism One of my favourite things about Victoria is playing “six degrees of separation” with new friends. Despite all our growth downtown and the ... Read More Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Victoria / Winemaker Dinners Aug 5, 2015 A Sustainable Seafood Wine Dinner at Church & State The extraordinary talent in our Province’s culinary and vintner world is alive and well, as seen this past week at Church and State Wines ... Read More Interesting Locals / Victoria Jul 17, 2015 30 Minutes With: Ian Hoar On Big Ideas, Running For City Council, Food & Tourism One of my favourite things about Victoria is playing “six degrees of separation” with new friends. Despite all our growth downtown and the ... Read More Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Interesting Locals / Victoria Jul 17, 2015 30 Minutes With: Ian Hoar On Big Ideas, Running For City Council, Food & Tourism One of my favourite things about Victoria is playing “six degrees of separation” with new friends. Despite all our growth downtown and the ... Read More Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Restaurants / Victoria Jul 16, 2015 Tapas Crawl at Bodega, Chorizo & Perro Negro on July 19th The Spanish verb “tapear” means to traipse about town, drinking wine and eating tapas at different places. Tapas are those small, exquisite ... Read More Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Recipes / Reporter / Vancouver / Victoria Jul 1, 2015 New Summer 2015 Edition of EAT Mag is Out Now Our summer issue is hitting the streets. This issue is filled with places to eat and wines to try. Our contributors write about everything from big ... Read More Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Elsewhere / Food People Jun 29, 2015 Terroir Symposium 2015 Brings Canadian Hospitality Industry Together Terroir is a restaurant and hospitality symposium held each May in Toronto. Its purpose is to bring together chefs and food and wine professionals to ... Read More Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Beer Dinners / Victoria Jun 26, 2015 Brewmaster’s BBQ Recap in Photos The third dinner in the Houseguest Dinner Series, The Brewmasters BBQ, was held last Sunday at the Drake Eatery. Photographer Sherri Martin was at ... Read More Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Beer Dinners / Victoria Jun 15, 2015 Next in the Houseguest Series: The Brewmaster’s BBQ For such a metropolitan city, Victoria can sometimes feel far smaller than its size. That tight-knit community makes for a hotbed of collaboration, ... Read More Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Chefs May 26, 2015 Vancouver Island University Culinary Arts Program at Providence Farm The semester for the Vancouver Island University (VIU) Cowichan Campus Culinary Arts Program is in full swing at Providence Farm in Duncan. Spring ... Read More Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
Drink People May 7, 2015 Our First International Houseguest: Portland’s Jordan Felix Death Cab for Cutie’s new album Kintsugi once again echoes their Pacific Northwest roots, including the verse from the song Black Sun, “There is ... Read More 12345678...28
