Written By Guest Writer Edibles / How to Cook / Victoria Sep 8, 2016 Chef Peter Zambri’s Italian Series at Cook Culture SHARE VIA: Facebook Twitter PinterestTake your Italian cooking to the next level with Chef Peter Zambri of Zambri’s in Victoria. In this class, Peter will examine the complete process of making the perfect lasagna.Zambri’s Italian Series: Lasagna – start to finishThe following basic skills will be covered, which can also be used in many classic dishes:Pasta-makingegg pasta made by hand and rolled to proper thinnessBechamel Saucethe queen of white sauces examined and built to perfectionMeat Saucehow the king of sauces plays the major role in the lasagnaCheese selectionwhat’s good, what’s bad, what’s properBuilding and layeringthe final step before the ovenCookinghow long and how hotWHEN? 06:00 pm – 09:00 pm Oct 7, 2016WHERE? Cook Culture, 1317 Blanshard St., Victoria, BC.Book at Class SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Food News September 30, 2020 Rancho Vignola – Vancouver Island Harvest Sale Rancho Vignola – New Crop Nuts & Dried Fruit is hosting its annual Vancouver Island Harvest Sale on November 27th and 28th at ... Read More Dessert / Recipes July 13, 2020 Panna Cotta with Balsamic Roasted Strawberries and Basil Sugar Story and recipe and photography by: Isabelle Bulota Strawberry season has arrived! There is so much we can do with this delicious, beautiful ... Read More Bar / Recipes February 27, 2020 Kuma Bitters For those who can’t be bothered to finesse and monitor the blending process of the three-jar method written about in March| April’s Bar 101, here ... Read More Food News October 1, 2019 Rancho Vignola – Vancouver Island Harvest Sale Rancho Vignola – New Crop Nuts & Dried Fruit is hosting its annual Vancouver Island Harvest Sale on November 29th and 30th at ... Read More Food Events / Food News September 18, 2019 EAT Buzz Up-Island & Tofino September|October 2019 The Buzz Up-Island It’s high time for festival season! I anticipate this time of the year all year long when fresh produce is in abundance, ... Read More Causes / Chefs / Events / Food Heroes / Sustainability August 30, 2019 An Evening with Chef Ned Bell and Ocean Wise On August 20, 2019, Ocean Wise and Eagle Wing Whale and Wildlife Watching Tours teamed up to present the first in a series of speaker events in ... Read More Comments are closed.