Written By Editor In Chief Correction / EAT Magazine News May 16, 2022 Correction — May|June 2022 SHARE VIA: Facebook Twitter PinterestThe article on L’Apéro in the May|June issue should have stated Chef Andrea Maiolo staged at The Courtney Room and Zambri’s and that he held the position of chef de partie, not sous chef, at Raindogs Wine Bar. The sous chef at Raindogs Wine Bar was Jack Hanika. (Reporter: L’Apéro Wine and Cheese Bistro, pg 18)2022correctionMay Junenews SHARE VIA: Facebook Twitter Pinterest Written By: Editor In Chief ... Read MoreComments are closed.
2022 Issues / Drink / EAT Magazine News / Food / Magazine Jan 3, 2023 January|February 2023 Issue November | December issue on the stands. Read ... Read More
Food News Nov 2, 2022 Rancho Vignola – Vancouver Island Harvest Sale – November 25 & 26, 2022 For the ninth year in a row Rancho Vignola is setting up its Vancouver Island Harvest Sale here at the Mary Winspear Center in Sidney. Many of ... Read More
City Eats / Food Events / Food News Nov 1, 2022 City Eats November | December 2022 Season’s Greetings EAT readers! We at EAT are looking forward to all the wonderful seasonal baking on offer around the city. One of the great joys ... Read More
Dessert / Recipes Nov 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More
Food People / Reporter / Victoria Aug 31, 2017 The Long Table Series Debuts at Topsoil Farm On a warm and starry August evening, a new Victoria business was born. The new venture called The Long Table Series has been conceived by owners ... Read More
