Written By Treve Ring Libations / Spirits Oct 28, 2010 Crystal Head Vodka SHARE VIA: Facebook Twitter PinterestNewfoundland and Labrador, Canada $55-65 +56663 available at BC Liquor StoresOoohhh – spooky. Halloween is coming, and one (or many) of these bottles, dare I say it, can make your fete spooktacular. Groan.So – how to make your perceived colourless, odorless and flavourless spirit stand out in the competitive vodka market? Have a story and shout it. This product has a lot going for it before even considering what’s inside that head. First up – the packaging. The distinctive glass skull is based on the mysterious 13 Crystal Heads that have been found all over this planet. These heads are believed to be between 5,000 and 35,000 years old and were carved from a single quartz crystal over a period of several hundred years, sans tool marks. They are believed to offer spiritual power to those who hold or possess them. Secondly – the celebrity spokesperson. New age Ghostbuster, old school Blues Brother, and Canadian acting icon Dan Aykroyd has been a vocal and active supporter of his vodka. Thirdly – the scandal. The vodka was banned by the Liquor Control Board of Ontario, reportedly due to their concerns about the appeal of the packaging to youth, and the possibility of binge-drinking resulting in alcohol poisoning. Those types of things get people talking.But that aside, what’s inside? Quadruple distilled grain spirit, thrice filtered through charcoal, and then through Herkimer diamonds, and free of any additives like glycol or sugar. There’s a faint vanilla sweetness to the nose and finish, but in the mouth it’s neutral, cool and clean, with a whisper of heat burn going down. The smooth neutrality makes this a natural for mixed drinks. I’d reckon that if you were going to give this premium vodka a try, there’s no better time than Halloween.Rating: (click here to see what our wine ratings mean)EATrecommendsPerfect for your Halloween party table. Quadruple distilled gra in spirit, thrice filtered through charcoal and then through Herkimer diamonds, and free of any additives like glycol or sugar. There’s a faint vanilla sweetness to the nose and finish, but the smooth neutrality makes it ideal for mixed cocktailsspiritsWine Reviews SHARE VIA: Facebook Twitter Pinterest Written By: Treve Ring Treve Ring is a wine writer, editor, judge, consultant and certified sommelier, and has been with EAT Magazine for over a decade.\r\n\r\nIn addition to her work with EAT, she is a Wine Critic and National Judge for ... Read More You may also like Food Events / Food News September 18, 2019 EAT Buzz Up-Island & Tofino September|October 2019 The Buzz Up-Island It’s high time for festival season! I anticipate this time of the year all year long when fresh produce is in abundance, ... Read More Food Events / Food News July 3, 2019 EAT Buzz Up-island & Tofino July|August 2019 The Buzz Up-island July 2019 “First we EAT, then we do everything else”(M.K.Fisher) – at least I do anyway. Never short of ... Read More Events / Food News / Places May 3, 2019 The Buzz Tofino May 2019 16th Tofino Food & Wine Festival — 20 top chefs, 75 wineries and 21 breweries to indulge on June 7th – 9th. Friday kicks off The Cocktail ... Read More Events / Food News / Places May 3, 2019 The Buzz Up-island May 2019 Living on Vancouver Island is like living in paradise; however, I think Mother Nature is possibly going to test our resilience this season with ... Read More Beer / Beer & Cider / Drink / Events / Victoria March 24, 2019 A New Beer Society in Town Victoria Beer Week launched its sixth annual festival earlier this month, which ran from March 1-9. In addition to the festival returning for another ... Read More Beer / Wineries & Breweries February 4, 2019 Vancouver Island Brewery’s New Porter and New Re-Rebrand Vancouver Island Brewery unveils new porter along with their new re-rebrand Vancouver Island Brewery held a flight night last week, in part to ... Read More Comments are closed.
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