Written By Guest Writer Places / Restaurants / SH / Victoria Oct 9, 2014 Glo Restaurant & Lounge Joins the EAT Storehouse Community SHARE VIA: Facebook Twitter Pinterest EAT is excited to welcome Glo into the Storehouse, our growing curated group of local restaurants, wineries, shops and more. Glo radiates west coast: it is on the water, they have great drinks and awesome food. These traits all come together, along with a great atmosphere, to create a wonderful dining experience or night out. In the summer take to the awesome patio, and in the winter stay warm inside and enjoy the views. Read their storehouse below, and then click the link at the bottom for the rest!Eat, drink, celebrate. It’s a mantra that Glo takes to heart, whether it’s serving their West Coast fusion cuisine, creating unique seasonal cocktails, or introducing guests to their wonderful view.The restaurant’s floor-to-ceiling windows and wraparound patio make great vantage points for the peaceful and picturesque Selkirk Waterway, an idyllic sheltered harbour. With a cold beer in the summer, or a specialty coffee and blanket in the winter, it’s one of the best hangouts in the city.Creative, fresh and local West Coast Cuisine Of course, you’ll want something to eat with that. Glo’s newly revamped West Coast menu features longtime local favourites as well as new, Asian and Mediterranean-inspired fusion cooking courtesy of new Executive Chef Ryan Hayter (formerly of Fetch Restaurant at the Ocean Front Resort in Uclulet.) From Saltspring Island mussels, to the new Chophouse steak menu, to vegetarian choices like the funghi pizza with truffle oil and sautéed leeks, Glo has options for everyone without compromising spice, freshness and flavour. The menu highlights all kinds of island-grown produce, and feature dishes change to match what’s in season. Local suppliers include the family-owned Seven Seas Seafood, Choux Choux Charcuterie, and JC Herbs from up-island. “We use island or local products as much as we can,” says Chef Ryan. “Even if it costs a little more, we find the quality is always better.”Read More on Storehouseglostorehouse SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like First Look / Restaurants / Victoria July 31, 2020 The Palms Launching a restaurant in the middle of a pandemic may seem counterintuitive, but don’t tell that to Rob Ekstrom and Darren Cole – the two ... Read More Destinations / Travel March 3, 2020 Grand Velas Riviera Maya Resort Continued from March | April EAT magazine’s Best of Asia in Mexico. by Shelora Sheldan The morning after the Taste of Asia event, after ... Read More Food Events / Food News September 18, 2019 EAT Buzz Up-Island & Tofino September|October 2019 The Buzz Up-Island It’s high time for festival season! I anticipate this time of the year all year long when fresh produce is in abundance, ... Read More Chefs / Food Events / Food Pairings / Restaurants / Review July 29, 2019 Creatives Collaborate – Veneto’s Chef Jamie Huynh and Toptable’s Chef Kristian Eligh Creatives Collaborate—at first glance, the title suggested storytelling, workshops and artistic endeavours. A hotbed of artful storytelling in ... Read More Events / Family / Food Events / Press Release / Restaurants July 15, 2019 Family Dinner Series at The Courtney Room The Courtney Room is excited to announce a family dinner series, with three dates throughout the summer, starting this Sunday, July 14th. ... Read More Events / Family / Victoria July 11, 2019 More Than Just Cracker Jacks at the Old Ball Game On June 7, the Victoria HarbourCats played their home opener game at Wilson’s Group Stadium at Royal Athletic Park against the two-time defending ... Read More Comments are closed.