Written By Guest Writer Recipes / Soup Nov 8, 2011 Heirloom Tomato & Victoria Gin Soup SHARE VIA: Facebook Twitter PinterestBy Chef Jennifer Dodd, Edible Canada at the Market “Chef Dodd celebrates tomato season with this gin-spiked soup. There are still a few heirloom tomatoes on market shelves, so you can savour late summer’s flavour with this light yet warming dish. She uses goat cheese from Goat’s Pride organic dairy in Abbotsford and gin from Victoria Spirits Heirloom Tomato & Victoria Gin Soup with goat’s pride crème fraiche & crispy pancettaServes 4 8 Heirloom Tomatoes2 Onions3 cloves Garlic2 Bay Leaves1 bunch Thai Basil1 Thai Bird Chili2 stalks Celery1 Lime250ml Whipping Cream250ml Water50g Pancetta40ml Crème Fraiche20g Goat Cheese50ml Olive Oil250ml Victoria Gin1 tin Tomato Paste Medium dice 6 tomatoes & celery, peel & chop onions & garlic. Heat a medium pot & add oil. Sauté onions, garlic & celery until onions are translucent. Add in tomato paste & cook out for about 5 minutes, stirring often to avoid burning. Deglaze with gin & reduce until almost dry. Add in tomatoes, bay leaf, 1/2 Thai basil & Thai chili, cook out for about 10min. Add in water, bring to a boil & simmer for about 30min. Add in cream & puree with a blender or hand blender, strain through a fine mesh strainer. Season soup with lime juice, salt & pepper to taste. Whip softened goat cheese & crème fraiche together. Dice remaining 2 tomatoes & mix in julienne Thai basil. Small dice & cook pancetta in a sauté pan until crispy, drain off on a paper towel.Dollop the goat cheese mixture onto the soup, and garnish with pancetta and basil-tomato.EdiblesrecipeSoup SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More Dessert / Recipes September 6, 2022 Masterclass — Plum Clafouti Masterclass July|August Plum ... Read More Comments are closed.