Written By Guest Writer Edibles / Food Events Mar 6, 2012 Love a Farmer: Support Local Food, Farmers…and Beer! SHARE VIA: Facebook Twitter PinterestCome join the Victoria Downtown Public Market Society at Canoe Brewpub for an evening of great film, farm-folks, and local food and beer! The VDPMS has paired up with Canoe Brewpub (450 Swift Street) to show a great new documentary on the rise of the local food movement called Ingredients we’ve sweetened the pot by inviting Brent Warner (Executive Director of Farmer’s Markets Canada) to tell us about the economic benefits of farmers’ markets on local economies. Additionally, because doing this much good is thirsty/hungry work, Canoe will be offering free samples to the new Belgium beer they’re launching that night to accompany tasty treats from three VDPMS farmers’ market vendors – Cold Comfort, Cowichan Pasta and Vancouver Island Salt Company – as well as Belgium waffles by Canoe. And don’t miss the local food basket and other goodies in our raffle!! $10 tickets will be available at the door starting at 7pmAll proceeds will go towards the establishment of a downtown public market. Beer & Ciderfarmersfilmmarkets SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like EAT Magazine News / Food News January 28, 2021 CITY EATS February | March 2021 If you haven’t yet taken advantage of Victoria’s free local delivery program, Downtown Delivers, you have until February 15 to try it ... Read More Food News / Pantry / Review January 28, 2021 Some Like It Hot — A Hot Sauce Tasting Party A Hot Sauce Tasting Party Gillie Easdon gathered 15 local, house-made hot sauces and four brave souls to taste-test them. It was a mid-October, late ... Read More EAT Magazine News / Food News December 7, 2020 EAT’s 2020 Gift Guide EAT’s 2020 Gift Guide. Not just for the holidays! Bolen Books Flavor by Yotam Ottolenghi ($45.00) Cat’s Meow Trivet ($6.95) Book Seat ... Read More EAT Magazine News / Food News November 30, 2020 CITY EATS December 2020 | January 2021 A new bakery has opened in the Leland building at 2506 Douglas St. Working Culture Bread is serving up naturally leavened sourdough breads, as well ... Read More Food / Food News / Restaurants November 30, 2020 Eating Out—At Home Originally published in EAT Oct|Nov issue. Are you missing those romantic date night dinners, a favourite dish from a local chef, the fluffy ... Read More Breads / Food / How to Cook / Recipes November 27, 2020 Rosemary and Feta Potato Loaf A delicious homemade bread is always a welcome treat that can really set the mood for a good day. This is an approachable recipe to bring to holiday ... Read More Comments are closed.