Written By Treve Ring Libations / Red Wine Oct 25, 2010 Michele Chiarlo Barbera d’Asti Superiore 2008 Le Orne DOC SHARE VIA: Facebook Twitter PinterestPiedmont, Italy $23-28 +872788 available at select private wine storesWe don’t drink enough red wine from Piedmont. Period. I’m talking about the Royal We. Collectively. I was reminded of this last week when a group of wine geeks got together to share trip tips and tasting tales of Northeastern Italy. Though our dearth of Piedmontese wines is shameful, it’s understandable, since many of these wines are somewhat inaccessible (especially the majestic Barolos, which benefit from years of aging), expensive, and difficult to locate here.Barbera, however, is one of the most widely planted grape varieties in Italy, and accounts for over 50% of Piedmont’s vineyards. The best examples of Barbera come from the area of Asti, rich with grape-loving limestone and clay soils. Michele Chiarlo produces two Barberas from Asti – and Le Orne is an absolute steal at this price (compared to the more expensive and well-known La Court). Bright garnet, this wine entices with a lovely sweet strawberry and bing cherry nose. Soft tannins, a polished shine of acidity, and appealing structured redcurrants, spiced wood, and floral notes make this lovely to drink right now.The wine producing firm of Michele Chiarlo was founded in 1956 by the present owners, Michele and Giuseppina Chiarlo. Son of over seven generations of esteemed wine growers, Mr. Chiarlo is a highly respected Piedmontese producer, and credited with being one of the first to introduce malolactic fermentation to Italy – resulting in wines of greater stability, lower acidity and easier accessibility in their youth.Rating: (click here to see what our wine ratings mean)EATrecommendsPiedmont reds inaccessible? Not here. Bright garnet, this wine entices with a lovely sweet strawberry and bing cherry nose. Soft tannins, a polished shine of acidity, and appealing redcurrants, spiced wood, and floral notes make this lovely to drink right now.ItalyRed WineWine Reviews SHARE VIA: Facebook Twitter Pinterest Written By: Treve Ring Treve Ring is a wine writer, editor, judge, consultant and certified sommelier, and has been with EAT Magazine for over a decade.\r\n\r\nIn addition to her work with EAT, she is a Wine Critic and National Judge for ... Read More You may also like Beer / Beer & Cider / Drink / Events / Victoria March 24, 2019 A New Beer Society in Town Victoria Beer Week launched its sixth annual festival earlier this month, which ran from March 1-9. In addition to the festival returning for another ... Read More Beer / Wineries & Breweries February 4, 2019 Vancouver Island Brewery’s New Porter and New Re-Rebrand Vancouver Island Brewery unveils new porter along with their new re-rebrand Vancouver Island Brewery held a flight night last week, in part to ... Read More Causes / Events January 25, 2019 Blue Monday Pop-Up Bar – 100 Proof Blues January can be tough around these parts. In fact, it has come to be so globally known as such, that the third Monday of each January has ... Read More Cocktails / Events January 25, 2019 The Complete Bartender Competition 2019 Little Jumbo played host to Nimble Bar Co.’s The Complete Bartender Competition, January 16, 2019 Last Wednesday, I judged my first cocktail ... Read More Beer & Cider / Events / Victoria March 1, 2018 Victoria Beer Week launches its fifth year Victoria is once again readying itself to host the fifth annual Victoria Beer Week. As locals and beer geeks alike wet their palates for special ... Read More Coffee & Tea / Victoria December 18, 2017 Level Ground Trading Moves Up to New State-of-the-Art Headquarters Victoria, BC – Level Ground Trading, Victoria’s Fair Trade pioneer, is moving from their current location in Central Saanich, to a larger ... Read More Comments are closed.
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