Written By Cynthia Annett-Hynes Dessert / Recipes Apr 6, 2011 Milk Chocolate Panna Cotta SHARE VIA: Facebook Twitter PinterestYields 6 servings. The new ‘Ryza’ rice milk isn’t overly sweetened, nor chalky. You can even stomach it as if it’s a glass of milk and chug cold with a chocolate chip cookie! With fresh berries, or a compote, you’ve got a light, not too sweet and healthy dessert that will satisfy those that ‘need’ a sweet post dinner.Ingredients3 1/3 cups plain Ryza ½ cup milk chocolate, chunked 1 ½ tbs F+H #6 black tea ½ vanilla bean, split and scraped 5 sheets gelatineMethod1. soak gelatine in cold water to soften. 2. meanwhile, heat rice milk in a saucepan. Add tea and steep 5-7 minutes. Strain and press on tea leaves to get all ‘flavour’. 3. reheat milk to steamy and pour over chocolate. Stir with a spatula to make smooth. 4. squeeze gelatine sheets to remove extra water. Drop into steaming milk mixture, stir well to smooth. If you are concerned about lumps, heat slightly and the gelatine will melt. Add the scrapings of the vanilla bean. 5. pour into ‘dariole’ cups or other mold. Set in fridge to chill. Make these the day before for best results.to serve: run a tin knife around the edges of the mold and tip onto plate. If it’s stuck, set in a shallow pan of hot water for a few seconds and then try to tip out. Serve with fresh berries/fruits.DessertRecipes SHARE VIA: Facebook Twitter Pinterest Written By: Cynthia Annett-Hynes ... Read More You may also like Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More Dessert / Recipes September 6, 2022 Masterclass — Plum Clafouti Masterclass July|August Plum ... Read More Breads/Pastries / Dessert / Recipes September 6, 2022 Sweet Endings — Simply the Zest Sweet Endings ... Read More Appetizer / Dessert / Main course / Recipes / Side dish August 30, 2022 Balkan Recipes The companion recipes to Cinda Chavich's article, My Balkan Food Memories, in the Sept|Oct 2022 issue of ... Read More Comments are closed.
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