Written By Guest Writer Edibles / Food Events Jun 6, 2011 Mustard Seed Food Bank and Tourism Victoria Partner for Food Drive SHARE VIA: Facebook Twitter PinterestWhat: The Mustard Seed, in its continuous efforts to collect food and finance donations, has partnered with Tourism Victoria as part of National Tourism Week. The Tourism Week Food Drive Challenge encourages Tourism Victoria members and the public to make food and/or cash donations at Tourism Victoria’s Visitor Centre. Tourism Week 2011 starts Monday, June 6 and continues through Sunday, June 12. Where: Tourism Victoria Visitor Centre, 812 Wharf Street When: Kick-off Event on Monday, June 6 at 10:30 a.m. Join Brent Palmer, Food Bank Director of The Mustard Seed and Helen Welch, Vice President, Visitor Services & Market Development of Tourism Victoria as the donation bin is dropped off at the Visitor Centre and the Food Drive Challenge Begins! Celebration & Donation Drop Off on Friday, June 10 from 12 p.m. to 1 p.m.Tourism Victoria members and industry partners will drop off their food/cash donations at a special celebration event featuring ice cream provided by Island Farms and special prizes donated by our generous members. Who: A partnership The Mustard Seed and Tourism Victoria with Island Farms sponsoring the Friday event. Why: The Mustard Seed Food Bank exists to serve people of all ages. Each month over 7,000 people benefit from The Mustard Seed’s services including grocery hampers full of nutritional food. Each week, the organization receives donations of food and finances from the caring citizens and concerned companies of Victoria as well as from generous Canadian food manufacturers. These consistent donations enable The Mustard Seed to have food on the shelves and in refrigerators.Food IssuesVictoria SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Food / Recipes October 25, 2021 Sopa Paella Try the iconic Valencian dish as a hearty fall soup brimming with seafood and chorizo. We were going through a heat wave in Victoria when I ... Read More Food / Recipes October 25, 2021 It’s a Pancake Day! That crisp edge in the fall air stirs up a craving for comfort that sometimes only a stack of hot pancakes can deliver. So get your cast-iron pan ... Read More Breads / Food / How to Cook / Recipes July 13, 2021 Rosemary and Feta Potato Loaf A delicious homemade bread is always a welcome treat that can really set the mood for a good day. This is an approachable recipe to bring to holiday ... Read More EAT Magazine News / Food News January 28, 2021 CITY EATS February | March 2021 If you haven’t yet taken advantage of Victoria’s free local delivery program, Downtown Delivers, you have until February 15 to try it ... Read More Food News / Pantry / Review January 28, 2021 Some Like It Hot — A Hot Sauce Tasting Party A Hot Sauce Tasting Party Gillie Easdon gathered 15 local, house-made hot sauces and four brave souls to taste-test them. It was a mid-October, late ... Read More EAT Magazine News / Food News December 7, 2020 EAT’s 2020 Gift Guide EAT’s 2020 Gift Guide. Not just for the holidays! Bolen Books Flavor by Yotam Ottolenghi ($45.00) Cat’s Meow Trivet ($6.95) Book Seat ... Read More Comments are closed.
Food / Recipes October 25, 2021 Sopa Paella Try the iconic Valencian dish as a hearty fall soup brimming with seafood and chorizo. We were going through a heat wave in Victoria when I ... Read More
Food / Recipes October 25, 2021 It’s a Pancake Day! That crisp edge in the fall air stirs up a craving for comfort that sometimes only a stack of hot pancakes can deliver. So get your cast-iron pan ... Read More
Breads / Food / How to Cook / Recipes July 13, 2021 Rosemary and Feta Potato Loaf A delicious homemade bread is always a welcome treat that can really set the mood for a good day. This is an approachable recipe to bring to holiday ... Read More
EAT Magazine News / Food News January 28, 2021 CITY EATS February | March 2021 If you haven’t yet taken advantage of Victoria’s free local delivery program, Downtown Delivers, you have until February 15 to try it ... Read More
Food News / Pantry / Review January 28, 2021 Some Like It Hot — A Hot Sauce Tasting Party A Hot Sauce Tasting Party Gillie Easdon gathered 15 local, house-made hot sauces and four brave souls to taste-test them. It was a mid-October, late ... Read More
EAT Magazine News / Food News December 7, 2020 EAT’s 2020 Gift Guide EAT’s 2020 Gift Guide. Not just for the holidays! Bolen Books Flavor by Yotam Ottolenghi ($45.00) Cat’s Meow Trivet ($6.95) Book Seat ... Read More
Correction / EAT Magazine News May 16, 2022 Correction — May|June 2022 The article on L’Apéro in the May|June issue should have stated Chef Andrea Maiolo staged at The Courtney Room and Zambri’s and that he held the ... Read More
2022 Issues / Drink / EAT Magazine News / Food / Magazine May 6, 2022 May|June 2022 May|June issue on the stands. Read ... Read More
Causes / Chefs / Reporter Mar 2, 2012 Weekly Planner March 2 – 8th Ah March – in a like a lion, out like a lamb. It’s the Flower Count (www.flowercount.com) this week in Victoria so regardless of the weather ... Read More