Home Page

Chefs / Reporter Jan 11, 2012

Date Night At Lure Restaurant and Lounge

Great food, spectacular wine and a breathtaking view are a foolproof recipe for a successful date, and at Lure Restaurant and Lounge, you can have ...

Reporter Jan 11, 2012

5 Places to Find Great Restaurant Bread

Who hasn't planned their restaurant selection based on the quality of the complimentary bread basket? I know I have, and I'm pretty sure I'm not ...

Wine News Jan 10, 2012

Update: Winter Okanagan Wine Festival – January 14-22, 2012

Sun Peaks, BC (January 10, 2012) – Four events are already sold out and less than 70 tickets are available for the signature event of the 14th ...

Red Wine Jan 10, 2012

Cellars Can Blau Kia 2009

If you’ve ever bought a home, you’ve certainly practiced the mantra “Location, location, location.” It’s as true in real estate as it is in ...

Books Jan 10, 2012

A Chat with Chef Mourad Lahlou, author of Mourad: New Moroccan

Mourad Lahlou would feel right at home in Vancouver. Despite running one of the hottest kitchens (Aziza) in the San Francisco Bay area—with a ...

One ingredient Jan 10, 2012

BC Oysters 101: Lessons from The Oyster Bar

Whether you’re on a romantic date, out with friends, or on a business meeting, oysters are an impressive, satisfying, and interactive choice. High ...

Books Jan 10, 2012

Second Annual Mustard Seed Food Bank Cookbook Fundraiser – Update

Update: Thank-you to all those who came to the winter market and bought a cookbook. A check for $376 was presented to the Mustard Seed Food Banl -Ed ...

Reporter Jan 9, 2012

Penticton’s new Wild Scallion

Penticton’s new Wild Scallion has succeeded in offering its patrons fresh and healthy meals at affordable prices. Opened last September at 75 Front ...

How to Cook Jan 9, 2012

DIY Infused Oils

Admit it. You wish you possessed all the talents of a professional chef without having to put in the apprenticeship hours, endure endless burns and ...