Events / Victoria Apr 29, 2015 Road Trips & Houseguest’s Morgan Blake and Carmen Parry There’s a certain amount of romanticism associated with road trips. We’re given the power to leave our lives behind and arrive someplace new, no ... Read More
Must Have Apr 29, 2015 Farm-to-Table: Lamb Eight Ways at Hank’s Untraditional BBQ Meat is not generally considered a seasonal dish, for largely the same reasons that we rarely think about the animals that it comes from. ... Read More
Food People Apr 28, 2015 The Feeding Ground: Inspirational Conversations with Victoria’s Leading Food Experts Pacific Rim College is pleased to announce the launch of a pioneering food event. The Feeding Ground: Inspirational Conversations with Victoria’s ... Read More
Coffee & Tea / Victoria Apr 27, 2015 Understanding Coffee: A Guide to Small and Local Roasters in Victoria Coffee roasting is the art of taking dried, raw coffee beans and applying heat until they turn from green to brown, and become drinkable. While the ... Read More
Drink People / Wine News Apr 23, 2015 JoieFarm — More Joy Ahead Pictured above: Team Joie getting our new outdoor garden beds ready for our on-farm wood burning pizza oven and picnic area “Joie Picnique” From ... Read More
Exceptional Eats! Awards / Restaurants Apr 22, 2015 2015 Exceptional EATS Award Winners Here are the results from the 2015 Exceptional EATs awards. Category: Let’s Eat Out Restaurants | Lounges | Cafes | Bistros | Eateries ... Read More
Food People / Victoria Apr 21, 2015 An Afternoon with Chef Paul at Choux Choux Charcuterie Editor’s Note: Choux Choux Charcuterie changed hands in 2019 and is now Bull and Sons Delicatessen. When I go in to see Paul at Choux Choux, he ... Read More
Events / Victoria Apr 17, 2015 Get Ready Get Local As the demand for local, fresh, and sustainable food continues to grow, dedicated organizations are working hard to help food producers market their ... Read More
Food People Apr 17, 2015 Tea with Khalil Akhtar As CBC radio’s national food columnist and co-host of Victoria’s morning program On the Island, Akhtar says “food doesn’t have to be ... Read More
Chefs Apr 16, 2015 The Road to Sobo: An Interview with Lisa Ahier If you haven’t noticed, EAT is pretty excited about our upcoming Houseguest dinner series. You can read a little more on the genesis of the event ... Read More
Events / Victoria Apr 14, 2015 Introducing the Houseguest Dinner Series – Tofino with Lisa Ahier OnTheLeftCoast.com and EAT Magazine present a three part dinner series and industry outreach program featuring edible highlights from Tofino, ... Read More
Spoiled Milk Apr 14, 2015 The Big Cheese It’s a strange feeling sitting beside a cheese that weighs more than you do—a bit humbling really; a cheese that will give you such a workout ... Read More
