Recipes Feb 12, 2015 Central American Street Food: Colombian Hot Dogs and Patacones. I got these recipes during a year I spent living in Panama. Panama borders with Colombia and consequently there are quite a few Colombians who have ... Read More
Culture / Victoria Feb 11, 2015 EAT’s Guide to Valentine’s Day 2015 Valentine’s Day has developed polarizing opinions. While one friend might call it “decadent” and refuse to participate, another might point out ... Read More
Spirits / Victoria Feb 10, 2015 Victoria Spirits Set to Launch New Whisky Years in the making, Victoria Spirits will release its Craigdarroch Whisky before Valentine’s Day 2015. Victoria Spirits has built its reputation ... Read More
SH / Victoria / Wine Feb 10, 2015 Pairing Wines for Valentine’s Day With Glo Restaurant and Lounge Making wine has been a part of human culture for thousands of years. It was a regular part of culture and religion for everyone from the Egyptians to ... Read More
Shops / Victoria Feb 9, 2015 Give Your Lover Something a Little Different This Valentine’s Day (With Locally Made Chocolates, Obviously). In the same way that dedicated drunks stay home on St. Patrick’s day in order to let the amateurs, sloshy and truculent, take charge of the streets ... Read More
Recipes Feb 9, 2015 Cookbook Review: Made in Quebec Like many of my West Coast comrades, I have ventured quite sparingly across Canada’s eastern side. The weather has never seemed that agreeable, and ... Read More
First Look / Restaurants / Victoria Feb 6, 2015 So You Want to Build a Frozen Yogurt Company? First Look: Fresh Coast Josh Kalef wanted to build a frozen yogurt empire. In 2013 he opened Kulture. The frozen yogurt craze hadn’t reached peak capacity yet, Kalef was ... Read More
Culture / Restaurants / Victoria Feb 5, 2015 Where to Dine on Valentine’s Day, 2015 Saturday, February 14th is right around the corner and for some of you that means sweet, sweet love. And of course, since the way to one’s heart is ... Read More
Food People / Out of Towners Feb 4, 2015 A Conversation with Sandor Katz, the Fermentation King Let’s face it, homesteading is hot. Whether it’s trying to make your own pickles, or cure meats, or just messing around with kefir or kombucha, ... Read More
How to Cook / SH Feb 3, 2015 Choosing the Perfect Steak — Where AAA beats an A+ Rich, tender, juicy, perfectly seasoned… This is what a dream steak tastes like. It might be a New York striploin, ribeye, or even a porterhouse ... Read More
Events Feb 2, 2015 Five Course ICC Dinner at the Camosun College Dunlop House Friday Feb 6 The Health Wellness and Sustainability Festival is partnering with Camosun College and the Island Chefs Collaborative to create an evening and dinner ... Read More
Recipes / Salad Jan 30, 2015 An investigative Report on Homemade Salad Dressing Salad is good for you, but if you eat it with store-bought salad dressing, it becomes unhealthy. Commercial brands of your favourite dressings ... Read More
