Chefs / Reporter May 1, 2013 Chef Jeff Keenliside Returns to the Oak Bay Marina The tables are covered in white linens with immaculate place settings but it’s the astounding view of the Oak Bay Marina that makes me pause a ... Read More
Food Events / Health Apr 30, 2013 Celiac Awareness Month May is Celiac Awareness Month, so let’s drink a toast (with gluten-free beer, of course), to those who cope with this challenging disease. ... Read More
Artisan / One ingredient Apr 29, 2013 Cheese of the Month May: Alpindon Eat is happy to announce we will be featuring one “Cheese of the month” article each month online. Expand your cheese tastes! ... Read More
How to Cook Apr 26, 2013 Building a Culinary Repertoire Building a Culinary Repertoire with chef David Mincey – part 3 of a 9 part cooking series. Cook Culture’s Advanced Home Chef ... Read More
Chefs / Reporter Apr 25, 2013 Mark Wadsworth: Bear Mountain gets a new Executive Chef VICTORIA With every curve on the windy road leading up to the Westin Resort at Bear Mountain, I can’t help but think how lush the surroundings ... Read More
Good For You / Health Apr 24, 2013 Good for You: Cazorliva Extra Virgin Olive Oil GOOD FOR YOU: Welcome to our new “good for you review”. Look for reviews on health promoting food products and hospitality services. ... Read More
Food Pairings / Wine Events / Wine News Apr 22, 2013 Canadian Oyster Wine Pairing Winners Announced (Osoyoos, BC, April 20, 2013) – The first Canada-wide oyster wine pairing competition sponsored by Codfathers Seafood Market , EAT Magazine ... Read More
Red Wine Apr 22, 2013 Somm in the City: Burgundy & Barolo There are guests that come into the restaurant and know so much about a particular wine region that it makes me step back in envy. Getting to know ... Read More
How to Cook Apr 19, 2013 Cooking with David Mincey: The Pantry The second David Mincey cooking class at Cook Culture was very entertaining; about every 10 minutes David had something new cooked and prepared, ... Read More
Beer & Cider / Okanagan Apr 18, 2013 Recap: Okanagan Fest of Ale 2013 Penticton might be in the heart of Okanagan wine country, but for 18 years it’s been home to the Okanagan Fest-of-Ale. Registered as a non-profit ... Read More
Food Events Apr 16, 2013 Tugging for Tim VICTORIA On Sunday, March 24, friends, family, neighbours and patrons came together for the sold out event, Tugging for Tim, at the Marina Restaurant ... Read More
Destinations / Vancouver Apr 15, 2013 Gourmet Backpacking: Return to Vancouver I was so happy to arrive home in Vancouver that not even the chilly, damp air and grumpy grey sky could but a damper on my mood. I had missed the ... Read More
