Written By Treve Ring Libations / White Wine May 26, 2010 Peter Mertes Bree Riesling 2008 SHARE VIA: Facebook Twitter PinterestMosel Pfalz, Germany $16.50-$19Happy Victoria Day! Today’s holiday started me thinking about wine in England – and what we could use to toast the sovereign today. We all know of the UK love for Claret and Port – but this morning’s sunshine negated those choices. The English are also big fans of German whites, which they affectionately call Hock.Hock sometimes refers to wine from the Rhine regions, but generally encompasses all German wine. It is short for the obsolete word hockamore – a derivative of the name of the German town of Hochheim on the Main River in the Rheingau wine region. Dating back to the 17th Century, it seems probable that Queen Victoria’s visit to Hochheim and its vineyards during harvest time in 1850 has contributed to the continued use of the term hock.So – hock it is to toast the Queen! And this brand new to BC Riesling makes for a fine toast indeed. I have to admit, I was skeptical when I saw the trick pony bottle, but cynical Treve was in check when I had a taste. Fresh and bright, with aromas and flavours of ripe green apple, lemonade and minerals. Light bodied and off dry with a smooth, pleasing lemon finish, this will be a wonderful summertime addition to your patio party or picnic. Screwcap appreciated!When I researched this wine, I discovered that the bottle was designed specifically to appeal to women, and inspired by the sleek and stylish shape of a perfume bottle. Now that is wine meant for a queen. Or at least a diva.Rating: (click here to see what our wine ratings mean) GermanyWhite WineWine Reviews SHARE VIA: Facebook Twitter Pinterest Written By: Treve Ring Treve Ring is a wine writer, editor, judge, consultant and certified sommelier, and has been with EAT Magazine for over a decade.\r\n\r\nIn addition to her work with EAT, she is a Wine Critic and National Judge for ... Read More You may also like Food Events / Food News September 18, 2019 EAT Buzz Up-Island & Tofino September|October 2019 The Buzz Up-Island It’s high time for festival season! I anticipate this time of the year all year long when fresh produce is in abundance, ... Read More Food Events / Food News July 3, 2019 EAT Buzz Up-island & Tofino July|August 2019 The Buzz Up-island July 2019 “First we EAT, then we do everything else”(M.K.Fisher) – at least I do anyway. Never short of ... Read More Events / Food News / Places June 27, 2019 City EATS July|August 2019 Summertime means eating al fresco, whether on one of our city’s many lovely outdoor patios or packing a picnic and heading to a park or ... Read More Events / Food News / Places May 3, 2019 City EATS May 2019 Summer is on the way! This seems like a good time to remind you about Victoria’s incredible small batch ice cream and frozen treat makers, just in ... Read More Events / Food News / Places May 3, 2019 The Buzz Tofino May 2019 16th Tofino Food & Wine Festival — 20 top chefs, 75 wineries and 21 breweries to indulge on June 7th – 9th. Friday kicks off The Cocktail ... Read More Events / Food News / Places May 3, 2019 The Buzz Up-island May 2019 Living on Vancouver Island is like living in paradise; however, I think Mother Nature is possibly going to test our resilience this season with ... Read More Comments are closed.