Written By Rebecca Baugniet Edibles Jun 13, 2011 Spring Salmon Marinade SHARE VIA: Facebook Twitter Pinterest Salmon season has officially begun, and fresh fillets are now available in supermarkets. Here’s a flavourful marinade to help make the most of the bounty!1/4 cup extra virgin olive oil1/4 cup soy sauce1/4 cup Dijon mustard3 Tbsp. prepared horseradish2 Tbsp. brown sugar1 tsp. rice vinegar6 salmon filletsCombine olive oil, soy sauce, mustard, horseradish, brown sugar and rice vinegar. Whisk until emulsified. Place salmon fillets skin side down in a dish. Pour marinade over fish and refrigerate for a minimum of 20 minutes, up to 2 hours.Remove fish from dish and place skin side down on a medium hot grill. Reserve marinade. Cover and grill for about 4 minutes. Brush with saved marinade; cover and grill for another 4 minutes or until cooked through (fish should flake easily with a fork).To remove the filets from the grill, slip a spatula under the salmon and remove, leaving behind the skin.Alternatively, you can roast in a preheated 375°F oven for 15-20 minutes.MAkes 6 servings. RecipesSalmon SHARE VIA: Facebook Twitter Pinterest Written By: Rebecca Baugniet Rebecca Baugniet is a freelance food writer and editor living on Canada’s West Coast with her husband and their four children. The author of three published cookbooks, Rebecca has also written for EAT Magazine and for Montréal ... Read More You may also like Recipes July 3, 2023 May|June Cover Recipe : Polenta Cake with Strawberry-Rhubarb Compote and Lemon Mascarpone Cream A creative take on traditional strawberry ... Read More Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More Comments are closed.
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