Written By Guest Writer Edibles / Food Events Sep 24, 2012 Survive the Challenge Contest! SHARE VIA: Facebook Twitter PinterestChef Survival Challenge Enter to win a pair of tickets to Chef Survival Challenge – 5th Annual and Feast at Madrona Farm. Watch chefs compete for glory! The Chefs:2011 Golden Broccoli Trophy Winner, Chef Stephan Drolet (Camille’s)Chris Hammer (Royal Colwood Golf Course)Dan Hayes (The London Chef)Garrett Schack and Mike Dunlop (Vista 18)Cosmo Meens (The Hot and Cold Cafe)Mike Williams (Country Grocer)Robin Jackson (Sooke Harbour House)Amanda Chesley (Stage)and many more All you have to do is email eatcontest@gmail.com with the subject “EAT contest: Survival Chef Challenge” and your favorite food ingredient in the body of the email, as well as contact information (name, phone number). Contest Deadline is Thursday Sept. 27th 2012 at Midnight.Winner will be announced sometime Friday Sept. 27th 2012. Ticket pick-up with be at Madrona Farm Sunday Sept. 30 2012 at noon. Chef Survival ChallengeContestevent SHARE VIA: Facebook Twitter Pinterest Written By: Guest Writer We get many people writing guest articles for us, as well as past contributors. This is the Guest ... Read More You may also like Recipes July 3, 2023 May|June Cover Recipe : Polenta Cake with Strawberry-Rhubarb Compote and Lemon Mascarpone Cream A creative take on traditional strawberry ... Read More Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More Comments are closed.
Recipes July 3, 2023 May|June Cover Recipe : Polenta Cake with Strawberry-Rhubarb Compote and Lemon Mascarpone Cream A creative take on traditional strawberry ... Read More
Recipes March 6, 2023 March April Cover Recipe : Lemony Leek Cod Cakes The unpretentious and delicious fish cake gets an upgrade with chunks of fresh cod, tangy lemon zest, and creamy, sautéed ... Read More
Main course / Recipes / Salad November 1, 2022 Vietnamese Lemongrass Grilled Steak Salad All the flavours of southeast Asia are contained in this colourful, crunchy, and protein-rich ... Read More
Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — A Memory of Lemon Pudding Sweet Endings September ... Read More
Breads/Pastries / Dessert / Recipes November 1, 2022 Sweet Endings — Chocolate Custard Cake Sweet Endings September ... Read More
Dessert / Recipes November 1, 2022 Masterclass — Candied Citrus Masterclass Candied Citrus Holiday ... Read More
2024 Issue / EAT Magazine News Jan 7, 2024 Fare Well IT WITH WITH PROFOUND sadness and regret that I write this final letter in the final issue of EAT magazine. The decision to cease publication is one ... Read More
2024 Issue / Magazine Jan 7, 2024 January | February 2024 Issue 28-01 The final issue of EAT magazine available ... Read More
Spoiled Milk Apr 14, 2015 The Big Cheese It’s a strange feeling sitting beside a cheese that weighs more than you do—a bit humbling really; a cheese that will give you such a workout ... Read More