The September | October Fall Issue is out

The September | October 2016 Fall Issue of EAT hits the street. Features on new restaurants, local pears, inside Agrius (an interview with the whole team), best bike-friendly places to snack, Victoria’s top sandwiches… and more.
Pick-up a copy or view the digital edition here.

Written By:

Gary Hynes, a writer and photographer, founded EAT magazine in 1998 and is its editor and chief paperboy. He studied Electronic Music with Samuel Dolan at Toronto’s Royal Conservatory of Music, Audio Recording Technology at ...

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