2020 Issues / EAT Magazine News / Magazine Mar 31, 2020 EAT Update — May | June Issue March 26, 2020 Hello everyone. It has been a surreal time over the past week and a half for all of us. Changes have had to be made very quickly to ... Read More
Destinations / Travel Mar 3, 2020 Grand Velas Riviera Maya Resort Continued from March | April EAT magazine’s Best of Asia in Mexico. by Shelora Sheldan The morning after the Taste of Asia event, after ... Read More
Beer / Beer & Cider / Drink / Events Mar 2, 2020 Victoria Beer Week March 6 – 14 Victoria Beer Week returns March 6-14 with 19 different events held in venues around Victoria. This 7th annual festival of craft beer offers ... Read More
Breads/Pastries Feb 27, 2020 The Great Irish Bake-off : Recipes GRANNY SUSAN’S SODA BREAD At Bronagh Duffin’s BakeHouse Cookery School, her Granny Susan’s Soda Bread is a favourite recipe. If you don’t ... Read More
Bar / Recipes Feb 27, 2020 Kuma Bitters For those who can’t be bothered to finesse and monitor the blending process of the three-jar method written about in March| April’s Bar 101, here ... Read More
Events / Food & Wine Pairing / Food Events / Places / Victoria Feb 25, 2020 Pacific Northwest Wine Dinner: Canoe Brewpub & Unsworth Vineyards Multi-award winning Unsworth Vineyards and Canoe’s Chef Kyle Dampsy joined forces on Wednesday, February 19, in Canoe’s upstairs Dining ... Read More
Beer / Events / Food Events / Places / Spirits / Victoria Feb 25, 2020 11th Annual Island Beer and Spirits Festival The Strathcona Hotel has long brought together BC brewers and distillers in its multiple taprooms but rarely is the brewing craft celebrated so much ... Read More
Appetizer / Main course / Recipes Dec 30, 2019 Spinach and Herb Pesto Spinach and Herb Pesto Makes about 1 cup. 1½ cups finely chopped spinach 1½ cups chopped parsley 2 Tbsp lemon juice, about half a lemon 1 jalapeño ... Read More
Appetizer / Main course / Recipes Dec 30, 2019 One Perogy Two Perogy Perogies with Potato and Wild Mushroom, or Two Cheese Filling This is my recipe for perogies with a fluffy, mashed-potato-infused dough—one ... Read More
Drink / Press Release / Spirits Nov 19, 2019 Sheringham Announces New Sister Company Lumette! and Bright Light Alt-Gin Lumette! Bright Light Alt-Gin, created by the “World’s Best Contemporary Gin” Master Distiller Lumette! Bright Light Alt-Gin is Canada’s ... Read More
Press Release / Wine News Nov 19, 2019 Beaufort Announces New Vermouth After almost 12 months of research and recipe development, we are excited to introduce our first ever vermouth at Beaufort. Vermouth, a fortified, ... Read More
Beer & Cider / Events / Food Events / Places / Victoria Nov 17, 2019 Canoe Brewpub’s Eighth Annual Winterbrau Festival 2019 Beer brewers from across the island and the lower mainland gathered in the lofty wooden halls of Canoe Brewpub over November 9 and 10 for the eighth ... Read More
