Does your typical day start with you grinding beans from one of the local coffee roasters? After breakfast, do you go for walk through downtown stopping at a kitchen store, bakery or the butcher to see what’s new? For lunch do you pop into a deli for a falafel or a bite of sopressata and Le Migneron de Charlevoix? Perhaps you are planning to take in a cooking class later that evening and finish off the night at a bar sipping a Vieux Carre or an Otago pinot? Does this sound like you?
EAT Magazine is looking for a dedicated food writer for our website. Preference will be given to someone who writes well in the journalistic style, takes a decent photo, is familiar with WordPress and considers himself or herself to be in the know about what’s happening in the local Victoria food scene. (NOTE: you will not be doing restaurant reviews.)
You must be interested in all things food-related from chefs to recipes to sustainability to artisan food products and have a high degree of knowledge on the subject. You must also be willing to attend and cover local food & wine events.
This is a permanent part-time web writing position that could lead to web editing duties for the right person.
Please forward a brief letter along with your resume and a sample of your writing to The Editor
*Please note: only those applicants that are short-listed will receive a reply.
Email to eatmagazineonline@gmail.com